Red chilli powder is a vibrant spice made by grinding dried red chillies. It is a staple in various cuisines worldwide, particularly in Indian, Mexican, and Thai cooking. Known for its fiery heat and distinct flavor, it is used to add spiciness and color to dishes such as curries, sauces, and marinades. The intensity of red chilli powder can vary depending on the type of chilli used, ranging from mildly spicy to extremely hot. Rich in vitamins A and C, it also contains capsaicin, a compound known for its antioxidant and anti-inflammatory properties.
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